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  1. SAVORY Definition & Meaning - Merriam-Webster

    savory applies to both taste and aroma and suggests piquancy and often spiciness.

  2. Savory Definition & Meaning | Britannica Dictionary

    SAVORY meaning: 1 : having a pleasant taste or smell; 2 : having a spicy or salty quality without being sweet

  3. SAVORY | definition in the Cambridge English Dictionary

    If you say that something is not savory, you mean that it is not pleasant or socially acceptable:

  4. Summer savory - Wikipedia

    Summer savory (Satureja hortensis) is among the best known of the savory genus. It is an annual, but otherwise is similar in use and flavor to the perennial winter savory. It is used more often than winter …

  5. Savory - definition of savory by The Free Dictionary

    1. Appetizing to the taste or smell: a savory stew. 2. Piquant, pungent, or salty to the taste; not sweet. 3. Morally respectable; inoffensive: a past that was scarcely savory.

  6. savory adjective - Definition, pictures, pronunciation and usage notes ...

    Definition of savory adjective in Oxford Advanced Learner's Dictionary. Meaning, pronunciation, picture, example sentences, grammar, usage notes, synonyms and more.

  7. savory - Wiktionary, the free dictionary

    Dec 25, 2025 · savory (comparative savorier, superlative savoriest) (American spelling) Tasty, attractive to the palate.

  8. What Does Savory Mean in Food? - Chef's Resource

    Savory, in its essence, describes a taste that is not sweet. It encompasses a range of flavors from salty and umami to earthy and sometimes even slightly bitter, creating a complex and satisfying …

  9. Savory — definition & quiz | Ultimate Lexicon

    Dec 21, 2025 · Discover the comprehensive meaning of 'savory,' including its etymology, culinary applications, related terms, and popular usage. Explore the savory foods landscape and understand …

  10. Savory - Definition, Meaning & Synonyms | Vocabulary.com

    Something savory is full of flavor, delicious and tasty — usually something that someone has cooked. In the world of cuisine, savory is also often used to mean the opposite of sweet, or salty.