Five varieties of heirloom seeds from the Choctaw Nation of Oklahoma were flown to the International Space Station last year ...

Each week, "Flying Horse" features dozens of Central Illinois children's thoughts and drawings on various topics. This week: ...

Hey Pilgrim fans: here's a way to combine a scenic drive, a bit of history and a scavenger hunt into one action-packed adventure on the Outer Cape.

The United States' Virginia-born 5th president had typically Southern tastes when it came to food. His favorite was a variant ...

This isn't the subpar food court from the malls of yesteryear. Market 57 serves the international cuisine of local, independent chefs and there's always more to come.

Fry bread is a culturally complicated staple in many Native American traditions, and while it typically only has two ...

This month, Shreve Memorial Library is paying homage to the first Americans by celebrating National Native American Heritage ...

Today, it's at the heart of a debate about Navajo and Native American history and cuisine. Fry bread is a comfort food that ...

Spears and her husband also grew an acre of this corn on the land they used for the Narragansett Food Sovereignty Initiative.

Try this classic Indian ingredient to amp up your next stovetop popcorn. It gives you that buttery flavor while having a high ...

Pablita Velarde (1918-2006) was born in the Santa Clara Pueblo in Espanola, New Mexico.  Her Indian name Tse Tsan means ...

The recent arrival at Princeton of J. Kēhaulani Kauanui as the Eric and Wendy Schmidt Professor of Indigenous Studies and ...