Place the fish on top of the potatoes and drizzle over the remaining reserved sundried tomato oil. Bake for 25-30 minutes or until the fish is just cooked through and the potatoes are crisping up.

Seasoning the fish, which is quite a simple process. Don't forget to assemble a mango salsa to top your mahi mahi with. Serve it all over a bed of rice for a dinner that your whole family will rave ...

Preheat oven to 450 degrees. Pat fish dry. Fill a sheet pan large enough to fit fish with a ¼-inch layer of salt. Place fish on top and mound remaining salt so it completely covers fish.

Being a country surrounded by endless expanses of crystalline blue waters, much of Greek cuisine relies on the fresh catches ...

Sea bass is available whole and un-gutted ... requires only simple cooking. Classic recipes include branzino, a dish typical of Northern Italy where the fish is cooked in a salt crust.