It shouldn't be a surprise that fast food chains have lots of leftover food. But what exactly happens with all those leftovers?

Where else can you find a restaurant that essentially says, “Here’s some batter, here’s a griddle built into your table, now go make breakfast happen”? Only in Portland would someone think, “You know ...

Sometimes the best fried chicken in Kentucky isn’t served in a bucket, and the Merrick Inn in Lexington proves that point with every perfectly crispy bite. This elegant manor house restaurant ...