Thanksgiving dinner may be one of the most anticipated meals of the year for many people, but it is also one of the most ...

So you want to make a pumpkin pie. You could cut up a pumpkin, discard the pulp, skin, and seeds, roast the flesh, put it in ...

Nostalgia reigned supreme as chefs and bakers recalled why Libby’s is their favorite brand. Sandy Davis, a chef for New ...

Pumpkin spice has become a punchline, which I don’t think is very fair to pumpkins. Just because something becomes ...

Instead of letting that leftover pumpkin puree from your Thanksgiving pie go to waste, explore these creative ways to use it ...

Discover easy and delicious bake and take recipes perfect for Thanksgiving. From desserts to casseroles, find inspiration for ...

Here, pressure-cooked butternut squash is seasoned with a spiced vinaigrette, then scattered with pumpkin seeds, cilantro, ...

"Pumpkin Pie Dessert Squares was in Down Idea Alley in the paper on Feb. 5, 1976! I've made it many times over the years, and ...

This 30-minute vegan dinner boasts five stars and over 10,000 reviews: “This recipe is WOW!,” one reader wrote.

A pavlova is a giant cloud of baked meringue served with a fruit sauce. In this case, a sauce of cooked fresh cranberries.

Whether it’s fresh or canned, pumpkin and squash are extremely healthy. They’re rich in antioxidants, and one cup has as much ...

Pumpkin puree straight from the can can be watery and luckluster when it comes to flavor. Here's what to do before you use it ...