For as long standing a legacy as the lemon bar may have, the first reported version may not be as familiar to lovers of today ...

Lemon bars are tangy, zesty, citrus perfection with just enough sweetness to make them irresistible. The recipe is super easy ...

If you’re looking for a refreshing, easy-to-make dessert that packs a punch of lemony goodness, look no further than these ...

Lemons: To get the best lemon-y flavor into the bars, use both zest and freshly squeezed juice in the filling. Get 4 medium ...

Line an 8- or 9-inch square pan with two perpendicular strips of parchment paper, leaving some overhang so baked lemon squares can be easily lifted from pan. In a large bowl, whisk together flour ...

This recipe keeps well in the refrigerator ... citrus zest and topped with a coconut frosting. These sweet, tart lemon bars can be made for just about any occasion, whether you’re capping ...