If you’re looking to impress with a dessert that’s as delicious as it is beautiful, this Raspberry Chocolate Cupcake rec ...

Featuring rich chocolate layers, tangy raspberry filling and creamy chocolate frosting, this chocolate raspberry cake is the ...

The following excerpt is their recipe for chocolate, raspberry, and seaweed cake. In a book filled with delicious recipes, we shouldn’t be missing a cake! Even a book about seaweed should have a ...

To make the raspberry filling, heat the cream in a small saucepan until just boiling. Remove from the heat and stir in the white chocolate. Mix in the raspberries. Leave to cool a little.

Grease and line the base and sides of a 13cm/5in, a 18cm/7in and a 23cm/9in deep, loose-bottom cake tin with ... For the filling, break the white chocolate into a bowl and melt very gently over ...

This chocolate cake is not rich so makes a great carrier for icing. I’ve had a bit of fun here and used a butter icing swirled with raspberry puree. The leftover puree can be drizzled over the ...