All-purpose flour can be substituted for cake flour. Although cake flour will create a softer, lighter cake, you won’t lose ...

Here for a good time but not a long time, here are some of the most delicious discontinued boxed cake mix flavors that now ...

Inspired by traditional velvet cake techniques, this white velvet cake variant uses egg whites and cake flour to achieve a ...

If you've never smelled or tasted a freshly baked pan of gingerbread cake, you're missing out on a delicious holiday ...

This rustic style Coffee Cake without Sour Cream uses Greek yogurt to create a moist and fluffy cake with the perfect crackly ...

There’s a new cake in Costco’s bakery section, and members can’t get enough of it. A few weeks ago, shoppers first noticed ...

The gelato at Realmuto is some of the best in the city. It’s also the standout among the large selection of sweet things at ...

Go into most grocery stores and restaurants and you’re likely to see gluten-free foods on the shelves and gluten-free dishes ...

"This food processor cake is moist and tender. Before serving, the cake is brushed with whiskey-laced syrup, then covered with jam-flavored fruit, and served with sour cream or creme fraîche. To make ...

It's an ingredient that's often so vilified but is central to baking. People think of it as a sweetener but when it comes to ...

Note that you can have the same ingredients in a cake, muffins or cookies ... Sugar also forms strong bonds with water — ...

One of the more tired conversations about eating in New York is that the Mexican food here isn’t very good. But the notion is ...