Whether you're bringing food to a potluck or hosting this year's festivities, these foods are all sure to be crowd-pleasers.

The University of Wisconsin Superior's World Student Association and the International Student Success Office held their ...

Simmer white beans in garlicky marinara, spoon them on garlic toast, add cheese and broil until melted for this riff on a ...

Easy and with a dash of Italian flair, one recipe from Julia Turshen’s new cookbook, “What Goes With What,” shows how ...

The capsule wardrobe — a minimalist collection of a few quality pieces — can transform a closet. But what if you could bring ...

There's nothing quite like the pairing of perfectly seared steak and creamy, cheesy potatoes to elevate a meal from or ...

Over the course of human history, many things have changed. One thing that has not -- at least not at its core -- is cooking.

Learn how to clean your microwave filter effectively with this step-by-step guide. Remove grease and debris to ensure optimal ...

These new pasta recipes, like our taco skillet pasta and chicken pasta bake, are highly rated with four- and five-star ...

A turkey roulade is an excellent choice if you prefer not to cook an entire bird. You get to serve the traditional turkey ...

With this trick, you'll double the protein in your morning eggs and get more than 20 grams of filling, energizing protein, ...

When cooking or serving with black plastic utensils, like spatulas, tongs and ladles, the toxic materials inside can seep into your food. Heat makes the leaching occur even faster. (So you may also ...