If you've baked cookies before, you likely know how difficult it is to get the right texture. This trick doesn't need any new ...

C rumb cake should be tall and fluffy with a thick, toasty layer of cinnamon crumb topping. And that's exactly the kind of ...

Most chocolate cake recipes include a variety of fats, like butter, sometimes oil, and eggs. They are a staple in baking — ...

Preheating the oven is a requisite, whether you're a novice or experienced baker. The oven needs to be set at the proper ...

Butter is the key ingredient to get that desired richness and taste in our baked goods. But how do you actually handle it ...

Chef Jill Sandique, one of the metro’s best pastry chefs, has always liked the combination of lemon and chocolate.

Jason Schreiber, food stylist, recipe developer, and author of Fruit Cake: Recipes for the Curious Baker.

It's an ingredient that's often so vilified but is central to baking. People think of it as a sweetener but when it comes to ...

Whoopi Goldberg claimed a bakery refused her dessert order due to politics, but the owner cited boiler issues.

We talked to The Great British Baking Show judge and longtime chef about her new cookbook, her favorite kitchen shortcuts, ...

If you're looking for a no-fail classic pound cake recipe, our Million Dollar Pound Cake is the recipe to turn to.

Heifa Odeh, a Tinley Park chef and author, offered some history and cooking tips during a recent program at the Palos Heights ...