The Vermont Fish and Wildlife Board is inviting public comment on proposed changes to Vermont’s deer, moose and turkey ...

Cecil McBride is an adventurous character who at 92 is still hunting deer and flying airplanes -- though he gave up ...

Wild game such as deer, elk and antelope tend to be very lean due to their active lifestyle and natural diet. Their meat, therefore, is lower in total and saturated fat than red meat. In addition ...

By Thomas Smith The Haliburton Highlands Outdoors Association (HHOA) is nearly ready for their 31st annual Wild Game Dinner and Auction. An event that began in 1993, the event was cancelled in 2020 ...

The idea to expand rifle hunting permits to include female and antlerless deer is one of several proposed changes that will ...

Elk, sliced and set atop a bed of black garlic risotto, is cooked to a model medium rare at a new restaurant in Columbia. The prime cut of an animal raised on a farm in Oklahoma sits next to sticky ...

Chef News is sponsored by the the Kitchen Porters Club Hosted by BASC (British Association of Shooting & Conservation), the ...

Dudley is a certified master butcher, a virtuoso when it comes to optimal preparation of raw beef, pork, venison, lamb, and ...

The buffet line inside the fire hall in rural Pennsylvania was a familiar sight on a recent weekend as a crowd of about 150 people heaped dinner onto their plates before sitting down ...

In November we shared how Tennessee deer hunters were stepping up to help the people stricken by disaster following the ...

The author crossed the pond to stalk the Cotswolds with renowned chef, restaurateur and deer stalker Mike Robinson.