Ramoji Group launches Sabala Millets, promoting millet-based products for health-conscious consumers, bridging traditional ...

If you are celebrating National Indian Pudding Day on November 13, 2024, you must prepare regional delights. While this day is exclusive to New England, you can use it as an excuse to indulge in your ...

Discover how to make tandoori masala, a traditional spice mix for tandoor cooking. Perfect for chicken, fish, and vegetarian ...

Dream of visiting Jamaica? You can start those travels in the kitchen with traditional Jamaican foods like jerk chicken and ...

It has also developed and integrated a generative AI feature to set up a recipe generator, modifier and customiser tailored ...

Sagar Agro Foods, Pune’s premier noodles manufacturer, wholesaler, and distributor, has played a pivotal role in bringing ...

Nisha Madhulika won the Top YouTube Cooking Content Creator award at the 2017 Social Media Summit, highlighting her success.

South Indian egg dishes are not only delicious but also packed with protein. The article highlights several recipes such as ... Egg Puttu Puttu is a traditional steamed dish made with rice flour.

From Canadian poutine to Korean Gamja jeon, potatoes are fried, boiled, mashed, and more in different countries around the ...

What is black salt? If you want to give your vegan egg recipes an "eggy" flavor, black salt is a secret ingredient you can ...

Gongura leaves, scientifically known as Hibiscus sabdariffa, are a staple in Indian cuisine, particularly in South India.

When planning an all-India travel itinerary, don’t miss these restaurants offering a taste of the country’s rich culinary ...