Nostalgia reigned supreme as chefs and bakers recalled why Libby’s is their favorite brand. Sandy Davis, a chef for New ...

Pumpkin puree straight from the can can be watery and luckluster when it comes to flavor. Here's what to do before you use it ...

Pumpkin spice has become a punchline, which I don’t think is very fair to pumpkins. Just because something becomes ...

We love mac and cheese, but it can get a little rote sometimes. To mix things up, add this simple canned ingredient to make a ...

So you want to make a pumpkin pie. You could cut up a pumpkin, discard the pulp, skin, and seeds, roast the flesh, put it in ...

Just in time for the fall and winter holidays, Green Giant™ is breaking into the canned pumpkin category. FAIRPORT, N.Y., Nov. 12, 2024 /PRNewswire/ -- For more than 100 years, Green Giant ...

Thanksgiving dinner may be one of the most anticipated meals of the year for many people, but it is also one of the most debated. From the correct way to ...

The pumpkin adds a touch of sweetness that's perfectly balanced by the sharpness of the cheeses. It’s like a hug in a bowl. Technique Tip: I make this recipe using canned pumpkin for ease and ...

A turkey roulade is an excellent choice if you prefer not to cook an entire bird. You get to serve the traditional turkey ...

This recipe ... The pumpkin’s natural sweetness is released as it cooks down, and it pairs perfectly with the smokiness from the ancho chiles and the earthiness of canned black beans, which ...