Indian desserts have a different flavor profile than most Western desserts. Sweets range from spongy milk-based treats to ice ...

Gajar ka Halwa Gajar ka Halwa is one of the most popular North Indian sweet treats made using freshly grated carrots, milk, ghee, cardamom, and jaggery/sugar. Topped with dry fruits and nuts like ...

New York City sweet counters are celebrating Diwali with colorful, popular Indian sweets like kaju katli, gulab jamun, peda, Mysore pak, and badam burfi bark. These festive treats, made with ...

A quick survey showed that these were the most popular mithai ... Ladoo is one of the evergreen Indian sweets that is loved by one and all. Those who didn’t turn, at this time to the traditional ...

Whether you're a local or a visitor, be sure to explore the Mumbai's vibrant food scene and discover your new favourite snack ...

At Junoon, the Michelin-starred Indian ... popular dessert at his Manhattan restaurant Claud, is also based on a recipe from his mother. Also in the East Village, Claud chef Joshua Pinsky's ...

There was once a time when a stretch of Devon Avenue was the only place in Chicago to go for South Asian foods and groceries. Now, a stretch of Roosevelt Road in the western suburb of Lombard has ...

Now, holding a replica takes me to a happy place, where I and my ‘inner I’ rejoice in unison.” Another childhood fancy that ...

A beloved feature of the winter, Indian desserts provide distinctive tastes and textures ... Seven classic winter sweets from around India are shown here. Panjiri, a popular winter treat from Punjab, ...

The holiday is celebrated in many regions of India as well as the Indian diaspora and “signifies ... is one of the most popular sweet treats in India. This version is made without any dairy ...

Segredo Aldeia is a premium rum made from cane sugar and jaggery instead of molasses. Inspired by a rich history of treasure, pirates, and Goa’s colonial past, this unique spirit is best consumed as a ...