Casual runner which is tailored for Indian audiences; Participate in thrilling races and get yourself distinctive cookies; ...

What we're not known for, but nonetheless, has its own day, is the oldest dessert in the United States. It should come as no ...

Indian desserts have a different flavor profile than most Western desserts. Sweets range from spongy milk-based treats to ice ...

India’s winter desserts are a seasonal delight, deeply rooted in tradition and regional flavours. This article explores seven ...

There was once a time when a stretch of Devon Avenue was the only place in Chicago to go for South Asian foods and groceries. Now, a stretch of Roosevelt Road in the western suburb of Lombard has ...

In restaurants across America, a sweet revolution is underway. The dessert menu, once a playground for molecular gastronomy ...

"Trick or Steal spotted in Markham, Ontario last night." A woman dressed in a salwar kameez was caught on camera going house to house and taking Halloween sweets that were intended for ...

Sarkar partnered with Shan Foods to share two appetizers traditionally enjoyed on Diwali, the festival of lights ...

During the winter months, a variety of traditional Indian sweets made with jaggery become particularly popular, thanks to their warming properties and rich, complex flavours. Jaggery, an unrefined ...

New York City sweet counters are celebrating Diwali with colorful, popular Indian sweets like kaju katli, gulab jamun, peda, Mysore pak, and badam burfi bark. These festive treats, made with ...

I have yet to meet a person who can resist the power of a gulab jamun, arguably the most popular Indian dessert in America. It’s rare to come across an Indian restaurant that doesn’t have ...

especially with sweets like motichoor ladoo, where quality can make all the difference. Kaju katli features a silver varq that enhances the appeal of this popular traditional mithai. According to ...