Before moving back to Oregon he spent several years as a chef in Arizona. Fifteen years ago he contributed to “The New Native American Cuisine” cookbook.

Chef Jack Strong remembers the first time he created a dish.

The American Indian Center’s new Food is Medicine program marks a generational and culinary shift for the cultural center to ...

KFF Health News and California Healthline staff made the rounds on national and local media in recent weeks to discuss ...

This month, Shreve Memorial Library is paying homage to the first Americans by celebrating National Native American Heritage Month. The national celebration recognizes the cultures, traditions, and ...

Two decades later, Strong has built a career weaving Native American ingredients into the French-obsessed world of fine dining, all while learning to tell stories through food. This weekend ...

CHICAGO — The American Indian Center’s new Food is Medicine program marks a generational and ... and a venison dip sandwich ...