was recently hired to help support work with the Heartland Regional Food Business Center. Applications have just wrapped up for a grant program for small- to medium-sized food-related businesses ...
Market on Melrose is the result of nine years of research and development led by Professor Liz Ackley and Roanoke College’s ...
Outside of these efforts, she has been able to support Spanish-speaking entrepreneurs in applying for grants through the Heartland Regional Food Business Center, which has several partners ...
This Week on In Touch, we speak with Barry Lewis from The Regional Food Bank of Northeastern New York, a not-for-profit ...
Last year, the USDA launched 12 regional food business centers, in collaboration with Extension programs and state agencies, and allocated $420 million through the Resilient Food Systems ...
Regional Food Bank CEO ... restaurant and food partners, and state and local officials gathered at the food bank’s Colonie distribution center to celebrate the continuation of the Thanksgiving ...
From 7-Eleven to regional chains ... of cigarettes, maps and soft drinks. By tempting customers’ palates with fresh deli sandwiches and build-your-own burgers, the humble food marts want to ...
This deep-rooted commitment to the region aligns with the values of local clients and governments, combining innovation with sustainability to support regional objectives. And if Gulf Food ...
Along with Crenshaw Chamber of Commerce, another key partner is the Southwest Regional Food Business Center which is a proud partner of Diaspora Groceries in their mission to empower local food ...