Paneer Korma is a delightful dish often enjoyed during Ramadan,. It's a creamy and aromatic curry made with chunks of paneer ...

Rajma’s versatility shines through its numerous culinary applications, making it a staple in Indian homes and an inspiration ...

1 Preheat the oven to 200C/180C fan/gas 6. 2 In a small bowl, mix together the oil, tomato purée, salt and curry powder. Place the cauliflower florets on a baking tray, put the paste on top and mix it ...

Sautéed bhindi (Hindi for okra), onions, tomatoes and a mild masala (spice mix) form this North Indian and Pakistani staple.

Millet Curd Recipe For South Indian Palate ...

Chicken Tikka is a popular dish from the Punjab region of India. It involves marinating chicken in spices and yoghurt before ...

Upma Cutlets are a fantastic way to make use of leftover Upma making a healthy addition to your breakfast or any other meal.

Create extraordinary meals at home with these simple international recipes. Bring the flavors of different cuisines to your dinner table.

This refreshing salad spotlights kohlrabi, a crunchy cruciferous vegetable ... side for all. Get the Quinoa-Stuffed Honeynut Squash recipe. This chic chicory salad stands up to big meat dishes ...

Sebastopol chef and cookbook author Preeti Mistry teaches classes on how to make a variety of Indian flatbreads, and hints at plans for getting back into the restaurant business.