This mutton curry is ideal for both everyday meals and special occasions. You don't need a long list of ingredients, and the ...

For an authentic Durban curry experience, serve in a hollowed-out half-loaf of white bread, known as a "bunny chow".

Made with bone-in mutton, warming whole spices, and a rich onion-tomato masala, it’s the kind of meal that brings people ...

After exploring India in February 2018, I returned in November to experience seven new cities with my travel buddy Sam from ...

From the decadent Chicken Mughlai, laced with saffron and cream, to the tangy, lentil-based Mutton Dalcha native to Hyderabad, each dish has been carefully crafted to reflect its origin.

PM IST tonight. The second and third flights are scheduled for Saturday, one in the morning and another in the evening.

Dubai’s luxury dining scene welcomes its latest crown jewel, Viceroy’s Table—a restaurant where every corner whispers history ...

According to a new study by the American Geophysical Union, the Indian tectonic plate has been sliding northwards for the ...

Moti Biryani, often referred to as the “Jewel of Biryanis" originated from the royal kitchens of Hyderabad and Awadh. This biryani is characterized by the inclusion of moti (pearl-like dumplings) made ...

Shaped by the migratory journeys and rich cultural exchanges of the Kutchi Memon community, this cuisine is a unique blend of Gujarati, Sindhi, and Mughal influ ...