The magic cake, or gateau magique, is a delicate French dessert that is sure to impress. The cake is baked in a single pan, ...

Imagine a towering, savory masterpiece: layers of soft pizza dough, gooey mozzarella, flavorful marinara, and pepperoni ...

Baking a classic chocolate layer cake is harder than it looks ... so does the chance of the rise being affected. Saffitz uses three 8-inch-by-2-inch cake pans for her recipe and says pans with at ...

Pour into a serving dish and refrigerate for three hours. This recipe serves 8 to 10 ... a Texas-size muffin tin and layer it ...

Recipes for larger layer cakes mix and bake one layer at a time, so you can mix a manageable amount of batter and re-use a single large tin. The recipe uses UK medium eggs (approx 60g/2¼oz).

In a medium mixer fitted with a paddle combine cream cheese, corn starch & sugar. Cream for some time until light & fluffy. Slowly add in the whole eggs & keep on creaming. Add the sour cream & ...

The holiday baking season is upon us. The supermarkets have displays of the ingredients to prepare cakes, cookies and pies.

The gelato at Realmuto is some of the best in the city. It’s also the standout among the large selection of sweet things at ...

This picture perfect Bundt cake is much easier to make than meets the eye. A shiny chocolate glaze will catch everyone's eyes, and the tender, moist sponge beneath it will have them coming back for ...

and unmatchable homemade bread, especially her heavenly garlic bread. She made three-layer cakes from scratch with butterscotch filling and seven-minute icing for all the birthdays. When the ...

"It was madness at our house, making three cakes," she said. "My mom made apple cake; my dad made a lemon olive oil cake; and I made a 10-layer burnt honey Russian cake." Abou Ibrahim-Biangoro ...