Cook like a grandmother with ‘The League of Kitchens Cookbook’
When Lisa Kyung Gross first tried to recreate the Korean dishes her grandmother made when she was a child, none of it tasted as good. Things were always slightly off.
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Royal family's favorite American foods and 'humble' hot dog's important role in history revealed
In his new book "Cooking & the Crown: Royal Recipes from Queen Victoria to King Charles III," Tom Parker Bowles details the food-related adventures of the royal family over the last two centuries.