Plate up Serious question: is there anything in the world more comforting, more filling, more umami-packed and deliciously ...

Xiao Di Fried Prawn Noodle only has 2 options: S$5 for small and S$6 for regular. With a visible pool of sauce underneath, ...

The “good alley” that the wildly popular Good Alley dumpling and noodle restaurant sits in isn’t so much an alley as it is a ...

Feast among a flood of foodies in downtown Macon for the Food Truck Frenzy at the annual International Cherry Blossom ...

The cheese and noodles were perfectly seasoned, each bite packing just the right punch. The crispy edges added that extra bit of texture that every mac and cheese lover craves. Fried Okra ...

And the vats of stir-fried noodles reminded me of the plates of chow fun and chow mein served with orders of congee at just about every cafe I visited in the San Gabriel Valley as a kid. Chewy, slick ...

Dianne de Guzman is the regional editor for Eater's Northern California/Pacific Northwest sites, writing about restaurant and ...

Going for pan-fried noodles spruces up the dish ... Continue to heat the noodles until they're fully crispy then plate and toss with chili sauce. Read the original article on Tasting Table.

4."Pinto beans (washed, picked, and left in water overnight) and a ham hock. If we were lucky, we'd lucky a couple of bay leaves. We'd let that sit in the slow cooker all day, and man, that was some ...

Across the region, in dining halls both large and small, Pittsburghers love their fish, whether it’s fried ... and they also ...