Try this simple pumpkin cookies recipe for a soft, chewy texture and a rich pumpkin spice flavor. Perfect for cozy eveni ...

Instead of letting that leftover pumpkin puree from your Thanksgiving pie go to waste, explore these creative ways to use it ...

But how about trying some different recipes with those fresh, canned, or puréed pumpkins that you have stored in your fridge ...

And no, there’s no actual pumpkin in the spice. It’s time for Lost Recipes to reclaim a long tradition of cooking and eating fresh pumpkin, and the Montgomery Advertiser has combed its ...

But using fresh pumpkin is just another take on cooking with hard-shelled ... The trickiest part of cooking with pumpkin is ...

Fall is upon us, and with it comes the seasonally signaled appearance of pumpkin-flavored everything, everywhere, all at once ...

But using fresh pumpkin is just another take on cooking ... The trickiest part of cooking with pumpkin is cutting it. For this recipe, you need to remove the skin, or “peel” the pumpkin.