There’s something timeless about a classic vanilla cake. Its gentle sweetness, soft crumb, and rich, buttery flavor ma ...

This recipe yields eight to 10 slices and bakes in just 20 to 25 minutes. Ingredients: For the cake: 225g unsalted ... until very light and fluffy, then add in the vanilla and mix again.

In fact, her Genoise sponge cake recipe only requires four basic ingredients. She uses flour, eggs, sugar and butter to whip ...

like angel food cake or a fluffy vanilla sponge, won't hold up to the bake well. The light, bouncy texture of the batter will ...

Make this Children’s Day unforgettable with homemade treats that kids will love! Indulge in the creamy goodness of strawberry ...

Whether you're bringing food to a potluck or hosting this year's festivities, these foods are all sure to be crowd-pleasers.

If you’re looking for sweet mini loaf pan cake recipes that are as delightful as they are convenient, you've come to the ...

Preheat oven to 180°C and line a 5-inch cake or loaf pan with parchment paper. Mix yogurt, milk, sugar, and vanilla extract in a bowl. Add vanilla extract & baking soda, baking powder, and fold in ...

Having traced a brief history of one of South Africa’s favourite desserts, Khanya Mzongwana shares her top 10 tips for making ...