The number of products in India with ‘low sugar’ and ‘reduced sugar’ claims surged 483% in the five years to May, and ...

A new study reveals just how widespread these artificial colorings have become in our food supply. Nearly one in five ...

Japan's largest retailer, Aeon, has debuted a private-label biscuit SKU featuring ChoViva, a cocoa-free chocolate alternative ...

Clear, bright beverages need a clarifying agent; traditional breweries and wineries often reach for isinglass, a gelatin made from fish bladders. Unless the bottle shouts “unfiltered” or “vegan ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

The packaging on dog food can sure be overwhelming, especially with all those claims, percentages, and unpronounceable ingredients. Understandably, you want the best for your dog, but how do you ...

Label-check tip: Watch for carmine, cochineal, crimson lake, Natural Red 4, or E120. Brands that tout “plant-based colors” ...

From soggy fails to protein-packed wins, here’s your ultimate guide to the best (and worst) frozen breakfast sandwiches for ...

You may already know that avocado and olive oil are smart choices, but it’s time to add these sometimes-avoided foods back to ...

In our weekly column, Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.

Yogurt, kimchi, kefir, and other probiotic foods can improve gut health and may help relieve symptoms of certain medical ...

Think you're eating healthy? These 9 everyday “healthy” foods may be secretly spiking your blood sugar—find out what to swap today.