In a mixing bowl, blend maida, suji, and oil. Knead the mixture into a firm dough using water, ensuring thorough pressing.

1 Preheat the oven to 200C/180C fan/gas 6. 2 In a small bowl, mix together the oil, tomato purée, salt and curry powder. Place the cauliflower florets on a baking tray, put the paste on top and mix it ...

Explore the best microwave ovens under ₹10,000 in India. Find affordable yet powerful options for quick, efficient cooking ...

Indian desserts have a different flavor profile than most Western desserts. Sweets range from spongy milk-based treats to ice ...

Rishabh Jain, CFO, Bikaji Foods International, says innovative packaging (such as zip pouch packs, and tin lid-cans that ...

Discover a world of quick and delicious South Indian meals that can be prepared in under 25 minutes. From the savory semolina ...

From mutton poriyal and polos curry to lamb curd curry and chicken curry puffs—the recipes in Jayaflava have multiple ...

Want to learn how to master the art of the ever trendy benne dosa? Here's an easy recipe with some unconventional pairings ...

Nisha Madhulika won the Top YouTube Cooking Content Creator award at the 2017 Social Media Summit, highlighting her success.

It's filled with quick and tasty recipes that come together in no time, which makes them perfect for busy folks or anyone new ...