Share on Pinterest New research links sweet foods to an increased risk of diabetes, depression, and stroke. Black ...

Share on Pinterest Eating a diet high in sugar is linked with several increased risks, including depression, type 2 diabetes, and stroke. Oscar Wong/Getty Images In a recent study, having a sweet ...

While not everyone who has diabetes suffers from depression, the condition does increase your risks. It’s important to ...

Excess sugar links to many health risks. Learn how to cut back and replenish energy levels, prevent chronic diseases, and improve overall health.

People with a preference for sweets are at a higher risk of developing depression, diabetes, and suffering a stroke, according to new research from the University of Surrey. The study, published ...

Dr Chris van Tulleken, an infectious diseases doctor and leading science presenter on the BBC, has issued a stark warning ...

People with a preference for sweets are at a higher risk of developing depression, diabetes, and suffering a stroke, according to new research from the University of Surrey. The study, published ...

The frequent consumption of ultra-processed food may cause additional harm to people with type 2 diabetes ... anxiety, depression and early death. Now researchers from the University of Texas ...

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The team further found that having a preference for sweets was linked with a greater likelihood of having depression, diabetes, and cardiovascular disease compared with the other two groups.

Conversely, the sweet tooth group exhibited a 27% increased risk of depression, a 15% higher risk of diabetes, and a 22% elevated risk of stroke compared to the other two groups. They also showed ...

People with a preference for sweets are at a higher risk of developing depression, type 2 diabetes, and of suffering a stroke, according to new research from the University of Surrey.