“Use gentle but firm pressure with the bottom of a measuring cup or glass, pressing each potato just enough to expose the ...

Mash whilst hot, mixing and scraping down the sides of the pan until smooth. Beat in butter to taste. Gradually incorporate ...

Mashed potatoes often come refrigerated, but if you want to hang onto them a little bit longer, here are some frozen options ...

The secret is in the potatoes, the fat, and when you add it. Nail those, and mashed potatoes turn silky and rich again. The ...

Locals flock to this Ohio meat and three spot where the side dishes often outshine the main plates with rich flavor and ...

These delicious four- and five-star breakfast recipes are so good, you’ll wish you saved them to a collection in MyRecipes ...

Whether it's just a hearty appetizer or your go-to for a full meal, these chains are the only ones worth going to if you want ...

Massachusetts diners where classic recipes and old-fashioned cooking keep comfort food traditions alive for every generation.

The Ox Yoke Inn in Amana isn’t just a restaurant – it’s a delicious piece of Iowa heritage where the pies alone have achieved legendary status among locals who will happily drive hours just for a ...

Discover West Virginia country cookin buffets where comforting homemade meals warm hospitality and nostalgic flavors make ...

Twice-Baked Potato Casserole has all the flavor of your favorite indulgent potatoes in casserole form. Butter, cream, and sour cream are mashed into the potatoes before being dressed up with bacon, ...