In Maine, Maryland, and beyond, the industry is using a well-worn playbook to slow legislators’ attempts to get forever ...
Droughts, heatwaves, wildfires, hurricanes, and flooding brought on by climate change all have a massive impact on the food ...
The Wonderful Loaf at Miller’s Thumb Bakery honors the city’s rich baking history by channeling the spirit of Wonder Bread.
In the heart of Louisiana, about 100 miles north of Baton Rouge, lies the rain-soaked farm that lured Konda Mason away from California in 2020. Reflecting on her journey to the South, the entrepreneur ...
This is the second of two articles about the Mashpee Wampanoag’s efforts to assert their fishing rights on Cape Cod. Read the first story here. Vernon “Buddy” Pocknett steered his truck through the ...
In this series, we deepen our long-standing environmental justice reporting by focusing on the connections between climate, health, soil health, and equity for farmers of color. We investigate new and ...
In 2024, for example, we wrote about the often-overlooked food angle in the Land Back Movement, which aims to return land to ...
The Salton Sea's poor water quality could be feeding 'extreme microbes' that can release toxic compounds, harming nearby ...