Yes! You can make these gluten-free pumpkin bars ahead of time and store them in an airtight container in the fridge for up to 3 days. —Katie Bandurski, Taste of Home Associate Digital Editor 1 piece: ...

MINNEAPOLIS (FOX 9) - Stephanie Hansen explores her favorite fall flavors in this pumpkin-themed episode of Taste Buds ... latte with real pumpkin. Back at home, Stephanie pays homage to Patti with ...

MINNEAPOLIS (FOX 9) - Stephanie Hansen explores her favorite fall flavors in this pumpkin-themed episode of Taste ... Back at home, Stephanie pays homage to Patti with her own pumpkin bar recipe.