India stands as a beacon of diversity, culture, and tradition. We are fortunate to live in a country where people from various backgrounds coexist in harmony. This is why India truly deserves the ...

On a mission to understand how Jaipur balances tradition and innovation, a writer and chef explores its street food stands and palatial dining spots.

India’s streets are alive with color, sound, and irresistible aromas. From busy city corners to small-town markets, street food is an essential part of everyday life. It reflects regional culture, ...

Emily Venezky is an Editorial Associate at Eater and a proud Washingtonian. She fell in love with food while growing up in Los Angeles, eating plenty of street tacos and Sichuan dishes. Nepalese chef ...

There’s never been a better time to try Indian food in Los Angeles. Traditional cooking from across the subcontinent is abundant here: crispy, paper-thin dosas filled with warmly spiced potatoes, ...