Lauki cooked with chana dal, adding protein and flavor for a wholesome, hearty meal. Lauki Soup (Maharashtra) A light, nutritious soup made with lauki, tom ...

Another popular dish is the Samosa, a triangular pastry filled with a spicy filling, typically made with potatoes and peas.

Indian cuisine is one of the richest and most varied in the world ... Jenji gassi is a crab curry that is popular in the southern city of Mangalore, which is known for its spicy fish curry or gassi.

It is a winter vegetable mix from Gujarat that is prepared with coconut and spices and eaten with puris. Mashed ...

Thanks to TikTok, the humble jacket potato has turned into a trendy sensation with innovative toppings. Here are five ...

Now, heat some desi ghee in the same pressure cooker and add a bit of butter. Toss in ginger garlic paste, red chilli powder, ...

Spicy goat curry meets sweet saffron rice ... a riot of texture and flavors that is so essential to chaat (a category of Indian cuisine that roughly means "snacks"). This North Indian dish of ...

From the Tamil word ‘kari’, meaning ‘spiced sauce’, comes this catch-all term, used to refer to any number of hot, spicy, sauce-based dishes of east Indian origin. The term 'curry' itself ...