The New Orleans restaurant Pêche is known for its raw bar, especially its oysters, and there’s been a seafood platter on the menu since it opened in 2013.

As the cooler months approach, Prime 47 is expanding its culinary horizons with exciting new seafood offerings. Chef Ryan joined Life.Style.Live Tuesday to share a sneak peek of the restaurant’s ...

Crabfest is back at Red Lobster —their annual summer event celebrating all things crab—and this year, it comes with a brand-new addition: Southern-style seafood boils. Now, alongside the signature ...

Instead, they go for a stuffed crab or clams in a coriander, garlic, and olive oil sauce, the dish which lends its name to the restaurant. The seafood platters are reasonably priced, with the most ...

Cajun Jimmy’s Seafood Seller & Cafe, a Cajun-style seafood restaurant, has opened a second location in Ocala, Florida. The restaurant is owned by Jimmy and Sue Stoltz, who have operated a ...

A Georgia eatery tops the list of the South’s best seafood spots, and two others placed close behind, according to Southern Living.. Readers voted The Crab Trap on St. Simons Island the No. 1 ...

I opted for a combination of shrimp, mussels and snow crab ($26) for my seafood boil, and was especially curious about the crab (if a dish is in the name of the restaurant, it better be good).

Bunnell will say goodbye to a local seafood staple this weekend, though a new location is coming soon. Crab Shack 386 announced the upcoming closure of its 109 S. State St. restaurant earlier this ...

Supreme Seafood Restaurant has been a staple of Connecticut's seafood scene since it opened back in 1989. ... According to Yelp, menu favorites include the lobster rolls and the fried platters, which ...

And fresh seafood can be prepared in platters a variety of ways, including fried. Also look for their daily specials. Details : 1515 Marstellar St., Wilmington, 910-769-1554, www ...