How to Make the Recipe. Preheat the oven to 350 degrees Fahrenheit. Coat a 2-quart baking dish with non-stick spray and set aside. Prepare the potatoes by washing with cold water and peeling them ...

These Lazy One-Bowl Scalloped Potatoes are about to become your new best friend, delivering creamy, cheesy goodness with ...

Ingredients:2 to 3 cups diced ham8 to 10 medium sized potatoes, peeled and thinly slicedSalt and pepper1 large onion, sliced thin3 cups shredded cheddar cheese1 can (10.75 ounces) cream of ...

2 1/2 pounds baking potatoes, peeled. 1/2 cup freshly grated Parmigiano-Reggiano cheese. 1/2 cup freshly grated pecorino cheese. 1/4 cup chopped parsley. 6 ounces baked ham, sliced 1/4 inch thick ...

Tony Chachere's Executive Chef Gaye Sandoz, showcases her recipes for a Praline glazed ham & Cajun scalloped potatoes just in time for Easter! Please watch the videos to learn more about these ...

Add potatoes and toss until coated. To create potato stacks, place 2 potato slices in each prepared well, then top each with a ham square. Repeat 4 times with potatoes and ham.

Rich and creamy scalloped potatoes are a staple on many tables, whether you’re celebrating Christmas, Easter, Thanksgiving, or a regular old Tuesday night. Made with potatoes and just a handful ...

Back in 2006, I featured my mom Peggy's recipe for homemade scalloped potatoes and ham. Skip to main content Skip to main content. Register for more free articles. ...

Scalloped potatoes are one of our favorite sides—and for good reason. They're rich, hearty and cheesy, making them perfect served alongside a roasted ham or prime rib.

Local Flavor loves a good side dish, and you can never go wrong with potatoes.And cheesy potatoes? Say no more.That’s why we jumped at the chance to try Annette Hull’s Scalloped Potatoes with Ham.

6-8 lb bone in spiral cut ham 1 bottle Tony Chachere’s honey praline ham marinade or 1 1/2 cup honey (mix with 2 tablespoons hot water) ½ cup brown sugar 1/3 cup Dijon Mustard 1 tablespoon Tony ...