Their brethren have modestly colored skins of light green, pale yellow and dusky brown, but it’s the fiery red-skinned pear varieties now in the produce section that catch our eye.They remind us ...

Made with ripe pears simmered in a bath of red wine, spices, and sugar, this recipe creates a stunning and flavorful dessert ...

Red Pears. By Market Watch 11/3. November 3, 2004 at 12:00 a.m. EST. This week's look at what's new, bountiful or mysterious in the produce aisles: ...

IN SEASON: The genetic mutant's beauty makes it a popular choice; leave the skin on for salads By PETE PETERSEN Special to The Oregonian MELISSAS.COMThe Starkrimson pear's scarlet hue catches our ...

Pear fruit color is a major characteristic feature and is an important marketable trait. 2 Green-, yellow- and russet brown-skinned pear cultivars are common in China, but red-skinned cultivars ...

Apples and pumpkins may get a lot of love come fall, but one fruit you shouldn't overlook at the orchard? Pears. The juicy fruit comes in many colors and all shapes and sizes. Some are super sweet ...

Additionally, removing the skin lets the wine color the fruit so it boasts a deep red hue. ... Poached Pears in Red Wine. Riunite. Ingredients: 1 (750 ml) bottle of red wine.

The new Red Bull Winter Edition Pear Cinnamon is a refreshing beverage flavored with a burst of pear and finished with the taste of orchard fruits and subtle cinnamon. By Riley Hunter 2 min read ...