Custard apple, scientifically known as Annona squamosa, is a tropical fruit prized for its sweet, creamy texture and impressive nutritional profile. Packed with vitamins, minerals, and antioxidants, ...

Custard apple is a subtropical deciduous woody shrub that has branches that spread irregularly and can reach eight meters high under favourable conditions. The fruit is lumpy-skinned with a soft sweet ...

Custard apple, while nutritious, can cause side effects like digestive issues, weight gain, and allergic reactions when consumed in excess. Its seeds and skin are toxic, and it may interact with ...