It’s a cool, simple dessert that allows you to give the oven a break on those hot summer days. Raspberry Cream Icebox Cake is a tasty, fruity spin on a classic recipe. Get ready to dig into layers of ...

While cake is a delicious dessert, plating it dry can look a bit dull. Luckily, Ina Garten's easy tip will have you serving ...

Remove from the oven and let the cake cool slightly in the tin ... in two to three tablespoons of the cooled raspberry jam to create a rippled cream. Place both bowls of cream in the fridge ...

Mash the cream cheese and icing sugar ... If you want to keep and eat this cake in a tin over a few days, omit the extra raspberries on top, or even poke in one or two as you serve each slice.

Spread with a layer of the softly whipped rosewater cream and save some to decorate the top. Sprinkle with a generous layer of fresh raspberries (keep a few for decoration). Top with the second ...

Add buttermilk and eggs and whisk until just combined. In a small bowl, mash raspberries with a fork and set aside. Heat a large cast-iron skillet over medium-high heat. Add a pat of butter ...

In her brand new cooking series, Lyndey Milan's Baking Secrets, Australia’s home-cook hero, Lyndey Milan, captures the heart of the current baking trend and reveals time-saving tips, secrets and ...

The dessert is light and not too sweet, and is perfect as the last course of a feast. The cake needs several hours in the fridge to set, so if you like, bake and assemble it the day before you ...

Spread over a little of the custard-cream mixture, then spoon a layer of mashed raspberries on top. Place the second layer of cake on top to make a lid. Repeat until all the cakes are layered.

The following excerpt is their recipe for chocolate, raspberry, and seaweed cake. In a book filled with delicious recipes, we shouldn’t be missing a cake! Even a book about seaweed should have a ...

This chocolate cake is not rich so makes a great carrier for icing. I’ve had a bit of fun here and used a butter icing swirled with raspberry puree. The leftover puree can be drizzled over the ...