Gingerbread cookies are a quintessential holiday treat, loved for their warm spices and festive charm. Whether you’re decorating them with icing or enjoying them plain, soft gingerbread cookies ...

Here's my perfect gingerbread man ... just plain. Here's my perfect gingerbread man ... roll out and cut out cookies with cookie cutters ... Decorate with icing, if desired.

Using a floured 3-inch cookie cutter, stamp out cookies as close together as possible. Transfer to parchment paper–lined baking sheets. Bake for about 15 minutes, or until puffed and firm.

These darkly sweet, spiced cookies are the epitome of what the holidays should taste like... and they make your house smell pretty darned good when they are baking too. Plenty of ginger gives them a ...

The dough should be rolled out until approximately 1/8 to 1/4-inch thick. This is a firm gingerbread cookie recipe, and I like to roll my dough until it is just over 1/8-inch thick, which creates ...

Cookie-making pros Caitlin Dysart, pastry chef at Centrolina and Piccolina; Kim-Joy, author and 2018 finalist on The Great British Bake Off; and Patti Paige, artist, baker, and owner of Baked ...

Even if you aren't good at baking, this year you can decorate gingerbread cookies with this affordable kit from Costco. Costco is Selling Gingerbread Decorating Kits For Less Than $10 They're so cute!

Anyone can make a classic gingerbread house or decorate a few Christmas tree-shape sugar cookies. But if you’re looking for something a little more unique this holiday season, add these cookie ...