Followed is the transcript of the video. Medha Imam: Pho takes eight to 24 hours to make, so that's what I'm nervous about, but we're gonna go on an adventure. There's literally flame. It's a meaty ...

Chef Viet Nguyen invites us into his kitchen at Súp Noodle Bar in Irvine to demonstrate how he makes the broth and braises the short ribs for his rib bone pho. Mariah Tauger was a staff photographer ...

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The broth on its own is fantastic: a standard-looking bowl of steaming-hot pho sets itself apart from the rest with its strongly flavorful bone broth and fragrant spices. We recommend coming in for ...