People in the U.S. eat more salmon than any other fish, chowing down on an annual average of nearly 3.5 pounds per capita, ...

I do buy wild salmon, though at that price not very often. I like its delicacy of flavour and pale colour. What is worth looking out for is the Organic farmed salmon that has been appearing in ...

Salmon is part of the Pacific Northwest’s culture and diet. Wild-caught salmon are prized, and they cost more. It’s one ...

594 whole salmon were purchased, along with 144 fillets. These samples were then ... Some supermarkets like Waitrose stock organic farmed salmon, which not only are fed on a more wholesome diet ...

People should eat more wild fish – such as mackerel, anchovies and herring, which are often used to feed farmed salmon – in order to get essential nutrients, researchers say. These oily fish ...

In a study published today, researchers have found evidence that these products are regularly mislabeled as wild salmon when they’re actually farmed salmon ... and then fillet the salmon ...

Global production of Atlantic salmon in 2020 was 2.71 million tons, 32.6% of fish aquaculture. It is followed by dairy fish with 1.16 million tons, FAO Sofia report Farmed salmon exports totaled ...