MUI KITCHEN US (English) on MSN1d
How Fry Bread Became a Staple for the Navajo
Today, it's at the heart of a debate about Navajo and Native American history and cuisine. Fry bread is a comfort food that ...
KSL7d
Navajo food traditions tap into the past, and future, of farming the arid Southwest
Native Americans have grown food in the desert for ages, but many tribal agricultural traditions have disappeared. Now, ...
Phoenix New Times27d
‘The Modern Navajo Kitchen’ celebrates Indigenous traditions and flavors
"A lot of the students had never met a Native American before," she says ... Yazzie was posting about her favorite Valley food trucks, fashion and Navajo foods with a "fancy" twist from a personal ...
NJ.com16d
With First Foods Dinner, Oregon chef tells story of Native cuisine
the Navajo former executive chef of Mitsitam Native Foods Cafe in the Smithsonian National Museum of the American Indian in ...