Smith’s Chef Jeff Jackson shows us how to make Irish nachos, a non-traditional St. Patrick’s Day dish that is fun and easy to ...

Inspired by the menu at Dollywood's Till & Harvest Food Hall, these Smoky Mountain Nachos bring creamy queso, smoky ground ...

Crispy kettle-cooked potato chips are garnished with fried corned beef and loaded with beer cheese sauce, green onions, black olives and diced tomatoes.

St. Patrick’s Day is right around the corner. Smith’s Chef Jeff Jackson created easy Irish Nachos that can be made to celebrate the day. Watch the video above for instructions on how ...

To make strawberry nachos, you need semisweet or dark chocolate chips or chocolate bars, fresh strawberries and coconut oil.