Taste Atlas has ranked India's beloved Rajma dish 14th in its '50 Best Bean Dishes' list. The guide praised Rajma's rich ...

A popular Punjabi dish, Chole Bhature pairs spicy chickpea curry with fluffy, deep-fried bread, perfect for a hearty meal. North Indian Biryani is a fragrant rice dish cooked with spices, marinated ...

Cooking, once considered a woman's job, is now an essential life skill for everyone. With busy lives leading to unhealthy ...

Sautéed bhindi (Hindi for okra), onions, tomatoes and a mild masala (spice mix) form this North Indian and Pakistani staple.

Read more: Myths About Garlic You Thought Were True Cumin, also known as jeera in India, and mustard seeds, or rai, form a common spice combination that brings depth to most popular Indian dishes.

Indian railway stations are more than just transit hubs; they are culinary destinations. From Kolkata's Kathi Rolls to ...

An authentic Japanese dish made with wrapping vinegared rice, raw fish, various vegetables, and seafood in a seaweed. A classic and popular Indian dish made with rice, various vegetables like onion, ...