Miniature meatballs are undeniably charming. Whether they’re beef, turkey, Impossible meat, or covered in grape jelly—I love them all. They come in big, glorious batches, and eating several at ...

Preparation. Make the meatballs: 1. Preheat the oven to 375 degrees F. Line a large rimmed baking sheet with parchment paper or foil. 2. In a large bowl, add the beef, turkey, cheese, eggs ...

If you’d like a healthy appetizer for your summer barbecue, this recipe for mini turkey burgers on skewers may be the perfect one. Our seasoned turkey with burger fixings tastes like a burger ...

Often, ground turkey is a combination of light and dark meat, averaging about 7% fat. In this case, the label on the meat package would state 93/7, meaning 93% lean meat and 7% fat. When less dark ...

That includes Macey, who showed off her bowl of bite-sized meatballs in a TikTok this October. “When I forget I’m a college student and can eat Trader Joe’s mini meatballs at 1 a.m. if I ...

“If you're opting for mini meatballs as a regular snack, consider using lean ground meats like turkey, chicken or a mix of lean and fatty cuts to balance flavor and health,” she says.

1 pound Open Nature® ground turkey; 1 O Organics® egg; 1/2 cup O Organics® tomato basil pasta sauce; 1/2 cup quick oats or Panko breadcrumbs; 1 cup finely-chopped O Organics® baby spinach ...

So I tossed about a pint of halved cherry tomatoes into the pan and let them cook down along with the meatballs, and then served it all with toast. Light, bright: This is my summer 2025 meatball ...

If you’d like a healthy appetizer for your summer barbecue, this recipe for mini turkey burgers on skewers may be the perfect one. Our seasoned turkey with burger fixings tastes like a burger ...