Corn is a staple in many American diets, enjoyed in various forms such as corn on the cob, popcorn, and corn syrup. While it ...

In fact, the majority of the corn you eat is processed. The Tufts University report estimates that each American consumes 160 lbs. (70 kilograms) of corn per year.

In fact, the majority of the corn you eat is processed. The Tufts University report estimates that each American consumes 160 lbs. (70 kilograms) of corn per year.

Field corn: While humans don’t like the taste of field corn, it’s safe to eat, and this also applies to your cat. However, it would need to be served without the husk/cob and your cat might ...

The sweet corn people eat is typically not genetically modified, per the Environmental Working Group. In any case, GMO foods are just as healthy and safe to eat as non-GMO foods, according to the ...

Less than 10 percent of the corn used in the United States is directly ingested by humans. The bulk is either turned into ethanol, for use as fuel, or fed to the hundreds of millions of animals we ...

That's true for humans and animals alike. Grinding, wet milling, cooking — every processing step breaks down those hard to digest fiber molecules a little further, she said. In fact, the majority of ...