Test cook Morgan Bolling made this recipe for host Bridget Lancaster on Cook’s Country, Season 18, Episode One (“Georgia on My Mind.”) WHY THIS RECIPE WORKS: For a peach ice cream that screams peach, ...

Georgia peaches will always have a soft spot in my heart. Despite the fact that I actually loathe the fuzzy exterior flesh, I love this sweet, juicy stone fruit in just about anything you can imagine.

There's nothing quite like the taste of fresh, ripe peaches in the summertime. While juicy peaches are tasty on their own or baked into cobblers and pies, one of the most delicious ways to enjoy this ...