Eggs– you’ll use 6 large eggs for this recipe. Heavy Cream– this gives the quiche it’s creamy texture. To make things a bit lighter, you can also use half and half or whole milk.

Ham, cheese and onion quiche Ingredients: 3 tablespoons fine, dry, plain breadcrumbs; 1 medium onion, diced; 1-1/2 to 2 cups diced cooked ham; 1 tablespoon unsalted butter ...

Main Dish: Today, we decided to lighten our quiche by replacing the bacon with diced ham and the cream with natural yogurt. ... Light ham, cheese, and yogurt quiche! - Photo 3.

Quiche has a reputation as a complicated dish. And I’m not sure why. Home cooks worry about the crust. They angst over the fillings. Do they have the right mix of meats or veggies?

3 large eggs. ½ teaspoon salt. Grinding black pepper. ½ cup cream cheese at room temperature. 2/3 cup light cream. 1 cup diced ham. ¼ cup minced fresh thyme, parsley, tarragon or basil or a ...

Sprinkle cheese over top. Whisk together half-and-half, eggs, egg yolk, thyme, remaining 1 1/2 teaspoons salt, and remaining 1/2 teaspoon pepper. Pour custard in and around apple-ham rolls.

Ham, Cheddar and Roasted Tomato Grilled Cheese . by Chef Jyll Everman. Fri, April 18th 2025 at 1:26 PM. Updated Fri, April 18th 2025 at 2:02 PM. ... Top with one slice of cheese, then some ham.

Ham and Pepper Quiche. Food & Photo. Ingredients: 1 sheet refrigerated pie crust dough ... Place peas, ham, cheese and stemmed peppers in pan. Pour in egg mixture. Bake on baking sheet until set ...

How to ham and cheese quiche recipe: Ingredients: For the pastry: 225g plain flour. 125g butter. Pinch of salt. Handful of herbs such as sage, thyme or rosemary (optional) For the filling: ...

The perfect sandwich, according to a survey of 2,000 Americans, consists of tomato (54%), cheddar cheese (39%) and Black Forest ham (39%). The survey also found that the average American craves a ...