Making Shrimp from a ROOT... the burdock root! I had a bunch of people ask me to try the Burdock root! In my research I came across Seasoned Vegan Burdock root crawfish! Now from what I understand ...
If you can, sift the flour before use. Other than carrots and burdock root, thinly sliced lotus root and pumpkin should also be fried for four minutes in 160-degree oil. Even if “tendashi ...