Combine all the ingredients apart from the butter and pecans in a large (2 1/2 quart), heavy-bottomed saucepan. Cook gently over medium heat to dissolve the sugar, stirring frequently. Pop the sugar ...

Drummond has the perfect fudge recipe that is great if you’re a beginner in the kitchen or you don’t have a lot of time to assemble and bake a dessert. With just two ingredients, plus whatever topping ...

Maple desserts are my go-to when I want big flavor without extra steps. These 18 recipes lean into that rich, sweet maple ...

This easy fudge recipe only requires two ingredients! You can have sweet, creamy, delicious fudge in no time! This is the ...

If you have a sweet tooth, this tart is for you. Featured on The Great Canadian Baking Show’s first Maple Week, it’s layered with maple mousse, raspberry jam and maple-walnut fudge. Like all Technical ...