A French team led by 20-year-old chef Paul Marcon won the prestigious Bocuse d'Or culinary contest on Monday, edging title holders Denmark. The victory comes 30 years after Marcon's father Régis ...

Whether cooking in his kitchens in New York and Australia, or traveling for inspiration to Japan, Denmark, Spain or Montreal, David brings a voracious appetite for food knowledge and a youthful ...

After major investments in a bid to restore its lost national culinary prestige, France savoured victory on Monday at the world’s most prestigious international cooking competition, the Bocuse d ...